How to Make Babycorn Jhalfrezi

Prep Time : 6-10 minutes Cook time : 16-20 minutes Serve : 4 Level Of Cooking : Medium Cuisine : Bengali Course : Veg -: Ingredients :-  Bab...

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How to Make Paneer Tikka Masala

Prep Time : 26-30 minutes Cook time : 26-30 minutes Serve : 4 Level Of Cooking : Easy Cuisine : Punjabi Course : Veg -: Ingredients :- Panee...

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How to Make Bhog

Prep Time : 26-30 minutes Cook time : 51-60 minutes Serve : 4 Level Of Cooking : Medium Cuisine : Bengali Course : Rice -: Ingredients :- Ba...

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How to Make Doi Potol Pulao

Prep Time : 0-5 minutes Cook time : 21-25 minutes Serve : 4 Level Of Cooking : Medium Cuisine : Bengali Course : Rice -: Ingredients :- Cook...

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How to Make Paneer Pepper Rice

Prep Time : 6-10 minutes Cook time : 6-10 minutes Serve : 4 Level Of Cooking : Easy Main Ingredients : Paneer (cottage cheese), Red capsicum...

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How to Make Tomato and Fresh Basil Soup

Main Ingredients : Tomatoes, Fresh basil leaves Cuisine : Italian Course : Soup Prep Time : 6-10 minutes Cook time : 26-30 minutes Serve : 4...

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How to Make Methi Parantha

Methi Parantha Recipe - How to make Methi Parantha Main Ingredients : Fenugreek leaves (methi), Whole wheat flour (atta) Cuisine : Punjabi C...

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How to Make Titori

Titori Recipe - How to make Titori Main Ingredients : Sprouted field beans (vaal), Ginger Cuisine : Indian Course : Main Course_Veg Prep Tim...

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How to Make Olive Fingers

Olive Fingers Recipe - How to make Olive Fingers Main Ingredients : Black olives, Stuffed green olives Cuisine : Italian Course : Starter Pr...

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How to Make Ragi Sesame Laddoo

Mithais are desserts that are unique to India. Mostly made with rich ingredients like milk, dried fruit, sugar and clarified butter each reg...

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How to Make Hyderabadi Chicken Biryani

Rich rice non vegetarian preparation from cuisine of Hyderabad Cooking Time: 40-50 minutes Servings: 4 Preparation Time: 1-2 hours -: Ingred...

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How to Make Butter Chicken

Butter chicken or murgh makhani is an Indian dish from the Punjab region popular in countries all over the world that have a tradition of In...

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How to Make Roasted Chicken

Whole chicken roasted with spices, herbs, garden vegetables and its own juice. Cooking Time: 2-4 hours Servings: 4 Preparation Time: 30-40 m...

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How to Make Andhra Chilli Chicken

A popular chicken dish from Andhra. Cooking Time: 20-25 minutes Servings: 4 Preparation Time: 25-30 minutes Ingredients • Chicken,cut into 8...

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How to Make Almond Rice Jelly

Almond Rice Jelly Recipe - How to make Almond Rice Jelly? Main Ingredients : Almond powder, Rice flour Cuisine : Maharashtrian Course : Dess...

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How to Make Crispy Chicken

Marinated chicken cubes air fried till crisp. Cooking Time: 15-20 minutes Servings: 4 Preparation Time: 15-20 minutes Ingredients • Boneless...

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How to Make Chettinaad Fried Chicken

Crispy Chettinad chicken in south Indian style Cooking Time: 30-40 minutes Servings: 4 Preparation Time: 2-4 hours Ingredients • Chicken,who...

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How to Make Poha Egg Fried Rice

Poha Egg Fried Rice Cooking Time: 10-15 minutes Servings: 4 Preparation Time: 10-15 minutes Ingredients • Pressed rice (poha) 3 cups • Eggs ...

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How to Make Penne with Spicy Tomato Sauce

Ingredients • One can whole tomatoes in tomato puree, drained • 1/4 cup extra-virgin olive oil 3 garlic cloves, sliced • 1 teaspoon crushed ...

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How to Make Lemon Prawn and Roasted Pepper Pasta

Ingredients • 450g peeled and deveined large shrimp • 2 tablespoons fresh lemon juice • 1 tablespoon extra-virgin olive oil • 1/2 teaspoon s...

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